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The Sheffield Cook Book: Second Helpings


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The Sheffield Cook Book: Second Helpings celebrates the best of the local food scene with recipes from Sheffield’s own MasterChef finalist Stuart Archer and Great British Bake Off’s Howard Middleton. More than 60 recipes and stories. Whether your taste is fine dining, no-nonsense hearty food, or something a little more exotic, there’s something here for people of all abilities and tastes.

Dimensions, 24.5 x 18.9 x 2 mm

Published in Sheffield

The University of Sheffield official retailer, Sheffield Store

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